Norwegian Salmon Fillets are perfect for any seafood dish. This delicious salmon is sustainably raised under strict regulations and is classified as an Atlantic species. It has an oily, moist, firm meat that has a nice flake and is pink in color. Salmon is a very versatile protein. Common preparation methods include: Sushi, Fried, Boiled, Grilled, Marinated, Cold or Hot-smoked.
Packaged in 20/8 Oz 10 lb case.